Its 5 to eleven and I've just had the second steak of the day, got in from work and had a fillet and a red pepper and some mushrooms, I was so hungry I forgot to get a photo. went training and couldn't resist that lovely sirloin eyeballing me from the fridge, so I whipped that bad boy onto the griddle along with 3 eggaroos.
Guess what's for lunch tommorrow- yep- steak salad!!
I've been eating way more red meat than I usually would, the old gut is feeling it a bit (too much info?)
Just fish and chicken for the next few days methinks ;)
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